[Year-end/New Year's Party x Standard Course] Shark fin soup, large shrimp dishes, etc. 2 hours all-you-can-drink included Total of 7 dishes Large platter

Course details

[Year-end/New Year's Party x Standard Course] Shark fin soup, large shrimp dishes, etc. 2 hours all-you-can-drink included Total of 7 dishes Large platter

8000 yen(Tax included)

Regular price: 6000 yen for food + 3000 yen for free drinks = 9000 yen ⇒ 8000 yen

7items
2-16persons

All-you-can-drink available: Free drinks for 2 hours (last orders will be accepted 30 minutes before the end) *Please order only after you have finished your drink.

[Ueno store only] Chef's recommended course.We offer a variety of recommended dishes made with carefully selected ingredients, including piping hot handmade dim sum and large shrimp dishes.

Course menu

- Menu -

Large platter

[Cold dish] Assortment of three seasonal appetizers

[Soup] Golden gomoku soup with shark fin

[Steamed dim sum] Today's two kinds of steamed dim sum

[Seafood] Large shrimp with mayonnaise sauce

[Meat dish] Stir-fried chicken and mushrooms with sweet miso

[Meal] Chinese noodles with pork and vegetables

[Dessert] Today's recommended dessert

【Option menu】

◆Sichuan mapo tofu 500 yen

◆ Peking duck (one piece) 1000 yen

*If you wish to do so, please indicate so in the request field.

All-you-can-drink menu

·beer
·beer
· Chinese sake
・Kamonko Special Selection Shaoxing Wine (warm, room temperature, on the rocks)
·whiskey
·Highball
· Chu-Hai
・Oolong Chew/Jasmine Chew/Lemon Chew/Pomegranate Chew
·Fruit wine
・Apricot wine/Lychee wine/Plum wine/Osmanthus wine/Chinese hawthorn wine (on the rocks, straight, with water, with hot water, with soda)
· Shochu
・Barley shochu "Waramugi" Sweet potato shochu "Satsuma Hozan" (on the rocks, with water, with hot water)
·Cocktail
・ Cassis Soda / Cassis Oolong / Cassis Orange
·wine
・Sparkling wine/Kamonka special selection red wine/white wine
·Soft drink
・Oolong tea/Jasmine tea/Orange juice/Coconut drink/Mango drink

Reservation reception time: 17:00~19:30

Available days for reservation: Monday to Thursday, Saturday, Sunday, holidays, and days before holidays

Length of stay: 2 hours

Reservation deadline: Until 10am on the day of your visit

Confirm availability / make reservation for this course

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2024/11/12 update