過門香　上野バンブーガーデン店

Meal contents - Individual servings

《Appetizer》Assortment of 6 types of appetizers selected by the chef

[Shark fin dish] Braised shark fin with charred rice crackers

[Fish dishes] Steamed fresh fish with two kinds of plenty of green onion sauce

[Meat dish] Cantonese style beef belly stew with miso

[Seafood dish] Fried crab claws and crystal powder (steamed dumplings) with chive sauce & shrimp sauce

[Meal] Shark fin noodles

《Dessert》Two types of dessert

[All-you-can-drink] *2 hours system (last order 30 minutes before)

●Bottled beer

●Shaoxing wine served in a pot

●Shochu (barley, potato)

● Highball

●Fruit wine (apricot wine, lychee wine, plum wine, Guihua Cheng wine, Sanjazi sake)

●Chuhai (Oolong Chu, Jasmine Chu, Lemon Chu, Pomegranate Chu)

●Cocktails (cassis soda, cassis orange, cassis oolong, fuzzy navel, screwdriver)

●Wine (red, white), rose sparkling wine

●Soft drinks (oolong tea, jasmine tea, orange juice, coconut drink, mango drink)

[Reservation only] Optional menu (can be added to all courses)

◆Peking duck (one piece) 1000 yen

◆Sichuan mapo tofu 500 yen

※The photograph is an image.Depending on purchasing conditions, some dishes may change without notice.